.
.

Category Archive: Recipe

Almond Cookies

Ginger is a refreshingly sweet scented and potent root that you can use in everything from hot tea to stir-fries. It’s also been shown to have many medicinal benefits, such as preventing and...

Chocolate Mousse

YOU REQUIRE (4 servings) 2 pkg silken tofu 1/2 cup cocoa powder 3 tsp vanilla extract 3/4 cup sugar or other sweetener 1 Tbsp strong coffee (cooled) or Kahlúa Optional garnishes: chocolate shavings,...

TEMPERING TOFU

Tofu has long been a staple in Hong Kong kitchens. The cholesterol-free soy food, which is low in saturated fat and packed with protein and essential amino acids, is beloved by everyone from...

Kaldereta

Kaldereta—a type of beef stew—is a common Filipino dish that traditionally uses meat, tomato sauce, and sometimes veggies. To make a tastier vegan version of this classic recipe,  use seitan...